Kochi 120mm Kurouchi Stainless Clad Carbon Wa-Petty Clad we were impressed with the

we were impressed with the edge retention of this peeler

Knife Type: Boning

This is a vitrified stone

* This book is Japanese language only

this one sharpens very easily too

Kochi 120mm Kurouchi Stainless Clad Carbon Wa-Petty Clad we were impressed with theProduct Description Detailed Specs Measurements The Kochi line is an exclusive to Japanese Knife Imports. These knives have a great in hand feel not too heavy, but not super light. Near the spine they seems to be more substantial, however, behind the edge, they are very thin. They are awesome cutters. Near the heel, they have a nice flat spot, and towards the tip, a gentle curve. The octagon burnt chestnut handles are very comfortable and retain grip